Customer Application
Become a Customer
Who We Work With
We're Selective Deliberately.
We don't supply everyone. We work with buyers who share our commitment to quality — and who have the volume, infrastructure, and standards to handle product at this level. If that's you, we'd like to hear from you.
Restaurants & Hotels
Michelin-starred kitchens, fine dining groups, and luxury hotel F&B operations seeking a reliable premium beef partner.
Butcher Shops
Independent and chain butchers who want to offer their customers access to Wagyu, dry-aged, and specialty cuts not available through standard wholesalers.
Fine Food Retailers
Delicatessens, premium supermarkets, and online food retailers looking to add a credible premium beef range to their offering.
Food Service Distributors
Regional distributors who supply the hospitality sector and want to add a premium beef line to their portfolio.
The Process
How It Works
From enquiry to first delivery, our onboarding process is straightforward. We move quickly for the right partners.
Submit Your Enquiry
Fill in the form below with your business details and the products you're interested in. We review every application personally.
Introductory Call
Our wholesale team will contact you within 2 business days to discuss your requirements, volumes, and how we can work together.
Sample & Pricing
Qualified partners receive a sample pack and a tailored wholesale price list based on their product mix and volume commitments.
First Order
Once terms are agreed, your account is set up and your first order can be placed. Typical lead time is 3–5 business days.
Wholesale Enquiry